Fin

FIN's exciting seasonal menu features the freshest, highest-quality ingredients from New Jersey fishermen and farmers, along with its outdoor, oceanfront seating and unobstructed ocean views from every table makes FIN a "shore winner".
ZAGAT Rated Chose from modern to classic dishes either "with fins" or "without fins." The wine and cocktail menus showcase local wines and hand-crafted specialty drinks. A glass-enclosed Captain's Table offers private dining for up to 12 people.
The Bar at FIN has something going on every night and offers impressive sushi and sashimi along with cold seafood, freshly shucked oysters, and hand-crafted specialty drinks.
Executive chef: Demetrios Haronis
Dining Style: Casual Elegant
Cross Street: Brighton Avenue
Parking: Hotel Parking
Public Transit: Jitney service