Gaslight Restaurant

Chef Douglas Gough, of The Brass Rail has done it again! This time, he's getting' cozy at the Gaslight. Inspired by local and worldly appetites, Gough has created a menu that incorporates 5 star ingredients with down home cookin'. Look for a cocktail list that stays true to its roots with American wines, local beers and "throwback" cocktails like mint juleps and the old fashioned, kicked up a notch. Open 7 days a week, the Gaslight is sure to be your new home away from home. We'll leave the light on for you.. Validated Parking on 4th and Grand. On/Off Premise Catering.