Picasso Restaurant & Bar

Seafood bouillabaisse is a house favorite of this artist namesake, but the menu is a fusion of flavors from Italy, Spain and the South of France.
The main dining room is very private and elegant.
In the bar, music ? from jazz to reggae ? announces the late night scene which is fueled by the French-inspired bistro menu.
Executive chef: Loic Barnieu
Dining Style: Casual Elegant
Cross Street: Olive street
Parking: Public Lot