ONDA Restaurant

ONDA, the Spanish word for “vibe,” is just steps away from the financial district of New York City offering the neighborhood an electric Latin refuge. Every detail at ONDA is designed to be comforting, flavorful, colorful and fun – incorporating the best of Latin culture and cuisine. Contemporary Latin cuisine by Chef Raymond Mohan dances on the plate to the music of artisanal cocktails and hand-selected wines that pair perfectly with dishes combining flavors from many Latin countries, including Peru, Brazil, Guyana, Jamaica, Ecuador, Cuba, the West Indies, Spain and more.