Apiary

APIARY is a sanctuary for sophisticated New York diners, a modernist's musing on high design and Chef Scott Bryan's straightforward, yet refined cookery. Chef Bryan applies his appreciation for accessible, local food, reinforcing Apiary as an East Village dining destination. Apiary's wine program offers great depth and value. Apiary features $35 3-course prix-fixe menu from Tuesday - Thursday & Sunday and on Monday, Apiary invites guests to enjoy their own wines without corkage fee.
Executive chef: Scott Bryan
Dining Style: Casual Elegant
Cross Street: 11th Street
Parking: Street Parking
Public Transit: The 6 train to Astor Place and the 4, 5 or 6 to 14th St. The R train to 8th St and the N or R to 14th St. The L train to 3rd Ave.