Azafran

Voted one of the top Spanish restaurants in New York City by Zagat's in 2004, Azafran's unique brand of authentic tapas and decidedly upscale Spanish cuisine have garnered a loyal following among international guests and neighborhood locals, alike. Taking its name from Spanish word for saffron, Azafran's ever-changing menu draws inspiration from the specialties of Spain's many diverse regions. Located in the heart of downtown Manhattan, with its dramatic bar, spectacular open kitchen, and friendly, accommodating staff, Azafran has become synonymous with casual elegance, comfort & sophistication.