Bread & Tulips

Bread & Tulips is a 75-seat, Italian-inspired restaurant located at 365 Park Avenue South and 26th street. Owner Riccardo Dardha offers a contemporary menu that combines the flavors and culinary sensibilities of his Italian heritage, with local and seasonal ingredients. The restaurant showcases rustic Italian favorites such as Crostini and Meatballs, as well as a selection of signature pizza pies, made in Bread & Tulips? state-of-the-art pizza oven, imported from Modena, Italy. An extensive wine list features over one hundred bottles priced under $100, and a semi-private dining room with 14-seat chef?s table provides a welcoming space for larger parties. Bread & Tulips stems from our concept of modern hospitality. The name is symbolic of the pairing of a successful restaurant's two main elements. At the most basic level, we aim to provide guests with a satisfying meal, symbolized by the bread, and to do so in a warm, inviting atmosphere, represented by tulips.
Executive chef: Angel Hernandez
Dining Style: Casual Elegant
Cross Street: 26th Street
Parking: Street Parking
Public Transit: Subway (6 Train on Park and 28th Street)