Gentleman Farmer

Gentleman Farmer is an intimate, 20-seat restaurant on Manhattan"s Lower East Side.
Chef Karim Nounouh brings his French culinary training to a seasonal menu that marries traditional French cuisine with fresh and local New World ingredients.
American craft beers and a wine list focused on "natural" wines complement the fare. On Sunday nights, bring your own wine without a corkage fee.
Executive chef: Karim Nounouh
Dining Style: Casual Elegant
Cross Street: Eldridge and Forsyth Streets
Parking: Street Parking
Public Transit: 6 to Spring Street; F to 2nd Ave-Lower East Side; M to Essex Street; B, D to Grand Street