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Hospoda

321 E. 73rd St., New York, NY, 10021
Venue Website

HOSPODA offers fare that has long been missing from the culinary landscape of New York City. With young talent like Oldrich Sahajdak, Marek Sada and draught master Lukas Svoboda, HOSPODA brings the new identity of Central European and Czech cuisine to Manhattan in a modern, mutually intelligible language that we all can relate to: great beer and even better food.
Executive chef: Oldrich Sahajdak, Marek Sada
Dining Style: Casual Dining
Cross Street: between 1st and 2nd Avenue
Parking: Street Parking
Public Transit: 68th Street and Lexington

Tags: restaurant, dining, casual, east, side, upper
Neighborhood: Upper East Side
Creator:  opentable 
Creator:  opentable 
Restaurant Details
European
Cuisine
$$$ ($31–$50)
Price
Not Required
Reservations
Non-smoking
Features
Hours
Brunch Saturday - Sunday: 12:00 pm - 4:00 pm
Dinner Monday - Saturday: 6:00 pm - 11:00 pm
Dinner Sunday: 6:00pm - 10:00pm
Location & Nearby Info
321 E. 73rd St., New York, NY, 10021
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