Savarona

Savarona resides in the space between Ottoman tradition and contemporary innovation. Chef Tevfik Alparslan’s menu respectfully unites the tenets of traditional Turkish cuisine with current techniques from around the globe. Enjoy the finest in contemporary Turkish cookery in a sophisticated Mediterranean setting created by the renowned designer David Howell. Savarona is a true expression of modern-day Turkey: a marriage of distinctive history to contemporary respect for playful ingenuity.
Executive chef: Tevfik Alparslan
Dining Style: Fine Dining
Cross Street: Between York and 1st Avenues
Parking: Street Parking
Public Transit: N, R, W, 4, 5, & 6 trains to the Lexington Avenue/59th Street Station.