10 Arts by Eric Ripert

10 Arts' concept is American cuisine with an emphasis on the organic & utilization of products from the vast array of local farmers. The restaurant has an approachable price point. 10 Arts is "sexy, modern, sophisticated & casually elegant - keeping the grandeur of the dome but at the same time creating an intimate space," Chef Ripert says.
Executive chef: Jennifer Carroll
Dining Style: Casual Elegant
Parking: Valet