Elements Restaurant

elements. Our name speaks to our overall philosophy: a memorable dining experience depends on a harmonious union of elements, the food, service and environment. We unite these key ingredients with the utmost passion, dedication and respect.
Our Chef Scott Anderson's interpretive American cuisine is showcased through seasonal menus. The Chef's tables within our kitchen are sure to delight with customized tasting menus. An international wine list and crafted cocktails complement the cuisine.
Executive chef: Scott Anderson
Dining Style: Fine Dining
Cross Street: Leigh Avenue
Parking: Private Lot