The new Shore Club Grille features prime steaks, fresh grilled seafood and other specialties, all of which come with a choice of salad and potato making it one of the best values and best kept secrets at the Jersey Shore. Side dishes like creamed spinach, sautéed onions & mushrooms and grilled asparagus complete the menu along with all homemade desserts from the in-house bakery.
Executive chef: Abel Urena
Dining Style: Casual Elegant
Cross Street: Essex & Sussex Avenues
Parking: No
Public Transit: Spring Lake Train Station 3 blocks away
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